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| Imperial Restaurant Type Gas-Fired |
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 Restaurant Oven, gas, Double Stacked, convection ovens, thermostat range 150 - 500°F, three chrome plated oven rack per deck, stainless front, sides, and top, with 6" high legs, 60,000 BTU
 Click here for a SPEC SHEET
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| Estimated Delivery: 10 to 14 days |
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 Restaurant Oven, gas, Double Stacked, one standard oven, one convection oven, thermostat range 150 - 500°F, one chrome plated oven rack (std), three chrome racks (convection), s/s front, sides, and top, with 6" high legs, 65,000 BTU
 Click here for a SPEC SHEET
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| Estimated Delivery: 10 to 14 days |
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 Restaurant Oven, gas, Double Stacked, standard ovens, thermostat range 150 - 500°F, one chrome plated oven rack per deck, stainless front, sides, and top, with 6" high legs, 70,000 BTU
 Click here for a SPEC SHEET
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| Estimated Delivery: 10 to 14 days |
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 Restaurant Oven, gas, Low Boy, convection oven, thermostat range 150 - 500°F, three chrome plated oven, stainless front, sides, and top, with 6" high legs, 30,000 BTU
 Click here for a SPEC SHEET
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| Estimated Delivery: 10 to 14 days |
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 Restaurant Oven, gas, Low Boy, standard oven, thermostat range 150 - 500°F, one chrome plated oven rack, stainless front, sides, and top, with 6" high legs, 35,000 BTU
 Click here for a SPEC SHEET
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| Estimated Delivery: 10 to 14 days |
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