Description
Endurance™ Restaurant Range, gas, 60", (10) 30,000 BTU burners with lift-off burner heads, standard oven (left), (1) convection (right), stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 358,000 BTU, CSA, NSF
- Base : (1) standard oven, (1) convection oven
- Top : (10) open burners
- Exterior Finish : stainless steel front & sides
- Vent : backriser with hi-shelf
