Our experienced team provides commercial kitchen design services tailored to your operation. Whether you’re opening a new business or updating an existing kitchen, we can help you create a space that works for you.
We design kitchens for a variety of foodservice operations, including restaurants, schools, hospitals, assisted living facilities, bars, caterers, country clubs, and convenience stores.
From the initial layout to the final design, we’ll work with you to create an efficient, functional kitchen that fits your budget and long-term needs.
Reach Out To Our project design manager
Ryan Leu is a Project Design Manager focused on coordinating design projects and supporting efficient project delivery.
Email: ryan@ccrsupply.com
Phone: (701) 415-0212
To ensure our results match your vision perfectly, we utilize advanced technologies like Smartdraw.
Expect detailed drawings crafted specifically for your concept, business plan, space, and budget. Our commercial kitchen design plans feature thorough equipment specifications, covering walk-ins, exhaust hoods, cookline gear, and refrigeration, as well as detailed information on electrical and plumbing rough-ins for use by architects and contractors.
We’ll thoroughly analyze your menu to identify the most effective and suitable equipment for your foodservice operation. By examining the specifics of your culinary offerings, we can recommend solutions that enhance efficiency and streamline your kitchen processes. Partnering with leading manufacturers in the industry, we ensure that your kitchen is equipped with high-quality, state-of-the-art appliances tailored to both your menu requirements and financial constraints. Our goal is to provide you with top-notch equipment that meets your operational needs while staying within your budget.
Our committed Installation Team is made up of skilled experts who meticulously set up your equipment in strict accordance with the precise specifications provided by the manufacturers. By following these detailed guidelines, we ensure that your equipment's warranty remains valid and that it operates without any issues. This careful installation process not only guarantees peak performance but also contributes to the longevity and reliability of your equipment, providing you with dependable service for years to come in your kitchen.
