Description
The Victorinox 12" Granton Edge Slicer Knife is designed for precision slicing of meats, poultry, roasts, ham, and large cuts with ease. The ultra-sharp, high-carbon stainless steel blade features a Granton edge that creates air pockets to reduce friction and prevent food from sticking, delivering clean, uniform slices every time. An ergonomic Fibrox® handle provides a secure, slip-resistant grip for comfort and control, making this knife a trusted choice for professional kitchens, butcher shops, delis, and home chefs alike.
Key Highlights:
- 12" high-carbon stainless steel blade for lasting sharpness
- Granton edge reduces sticking for smoother, cleaner slicing
- Ergonomic, slip-resistant Fibrox® handle for comfort and control
- Ideal for slicing roasts, brisket, ham, turkey, and other large cuts of meat
- Lightweight yet durable design for all-day use
- NSF certified for commercial foodservice applications
- Trusted Swiss craftsmanship from Victorinox
- Hand washing recommended to maintain optimal performance