Description
The Victorinox 12" Cimeter Knife (5.7303.31) is a professional butcher knife designed for breaking down, trimming, and portioning large cuts of meat. Its curved, wide high-carbon stainless steel blade allows for smooth, powerful slicing motions while helping chefs and butchers follow the natural contours of meat for cleaner cuts and maximum yield. The ergonomic FibroxĀ® slip-resistant handle provides a secure, comfortable grip, even during high-volume use, making it a trusted choice for butcher shops, meat processors, restaurants, and commercial kitchens.
Key Highlights:
- 12" curved high-carbon stainless steel blade
- Wide cimeter blade design provides excellent control and cutting efficiency
- Ideal for portioning, trimming, and slicing large cuts of meat
- Curved blade allows smooth, fluid cutting motions
- FibroxĀ® slip-resistant handle provides comfort and a secure grip
- Designed for professional butcher and foodservice applications
- NSF certified for commercial kitchen use
- Swiss-made Victorinox quality and durability
- Dishwasher safe for easy cleaning
