Description
Endurance™ Restaurant Range, gas, 72", (8) 30,000 BTU burners with lift-off burner heads, (1) 24" griddle, 3/4" thick, manual controls, (2) convection oven bases, stainless steel front, sides, backriser & high shelf, fully-welded chassis, 6" adjustable legs, 350,000 BTU, CSA Flame, CSA Star, NSF
- Vent : backriser with hi-shelf
- Base : (2) convection ovens
- Top : (8) open burners, (1) 24" griddle
- Plate Thickness : .750" : 3/4"
- Exterior Finish : stainless steel front & sides